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Have you ever wondered what it would be like to sit at the dinner table in a Korean home? Kimchee Girl is your way to bring an authentic Korean culinary experience into your home.
My medium spicy cabbage kimchee is handmade using my parents' recipe that they brought with them from South Korea. I use the freshest napa cabbage prepared with my mom and dad's secret mixture of hot pepper flake, garlic, green onion, just the right amount of salt and ginger, and a pinch of sugar to help the fermentation process.
My kimchee is totally vegan; I do not use fish sauce or tiny shrimp… did I mention it's awesome?
INGREDIENTS: NAPA CABBAGE, GREEN ONION, FRESH PEELED GARLIC, FRESH GINGER, GOCHUGARU PEPPER FLAKES, SALT, SUGAR.
FREE SHIPPING when you purchase $50 (Mix and match different kimchee’s)